Cayman Islands vs Tonga: Emissions from food
Cayman Islands
77,896
in 2015
Tonga
115,824
in 2015
Cayman Islands rank
193rd
Tonga rank
190th
Emissions from food over time
- Cayman Islands
- Tonga
How they compare
Tonga currently reports 115,824 against 77,896 in Cayman Islands, a difference of 37,928.
That makes Tonga's figure about 1.5 times Cayman Islands's.
Across all 26 years both countries report, Tonga has been ahead every year.
Cayman Islands ranks 193rd and Tonga ranks 190th of 217 countries.
Tonga has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cayman Islands | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,470 | 102,726 | 75,256 | Tonga |
| 2000s | 45,142 | 108,264 | 63,122 | Tonga |
| 2010s | 69,011 | 123,178 | 54,167 | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from food, Cayman Islands or Tonga?
- Tonga, at 115,824 against 77,896 in Cayman Islands as of 2015.
- What is the difference in emissions from food between Cayman Islands and Tonga?
- 37,928, with Tonga ahead.
- How many years of comparable data are there for Cayman Islands and Tonga?
- 26 years are reported by both, from 1990 to 2015.
- How do Cayman Islands and Tonga rank globally for emissions from food?
- Cayman Islands ranks 193rd and Tonga ranks 190th of 217 countries.
- Where does this data come from?
- Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.