Cook Islands vs Saint Helena: Emissions from food

Cook Islands
14,396
in 2015
Saint Helena
2,937
in 2015
Cook Islands rank
211th
Saint Helena rank
214th

Emissions from food over time

  • Cook Islands
  • Saint Helena
05.0k10.0k15.0k20.0k25.0k199020022015

How they compare

Cook Islands currently reports 14,396 against 2,937 in Saint Helena, a difference of 11,459.

That makes Cook Islands's figure about 4.9 times Saint Helena's.

Across all 26 years both countries report, Cook Islands has been ahead every year.

Cook Islands ranks 211th and Saint Helena ranks 214th of 217 countries.

Cook Islands has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cook Islands Saint Helena Difference Ahead
1990s 14,445 3,547 10,898 Cook Islands
2000s 14,198 3,235 10,963 Cook Islands
2010s 17,563 2,822 14,742 Cook Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from food, Cook Islands or Saint Helena?
Cook Islands, at 14,396 against 2,937 in Saint Helena as of 2015.
What is the difference in emissions from food between Cook Islands and Saint Helena?
11,459, with Cook Islands ahead.
How many years of comparable data are there for Cook Islands and Saint Helena?
26 years are reported by both, from 1990 to 2015.
How do Cook Islands and Saint Helena rank globally for emissions from food?
Cook Islands ranks 211th and Saint Helena ranks 214th of 217 countries.
Where does this data come from?
Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed