Emissions from food in Cook Islands
Cook Islands: Emissions from food was 14,396 in 2015. ▲ Rising
Latest (2015)
14,396
Change on year
down 2.3%
World rank
211th
of 217 countries
All-time high
23,768
in 2012
All-time low
12,291
in 1991
Years of data
26
1990–2015
Emissions from food in Cook Islands, 1990–2015
Source: Our World in Data.
Analysis
The most recent figure for emissions from food in Cook Islands is 14,396, measured in 2015.
The figure is down 2.3% on the previous year and down 3.2% over ten years.
Over the whole period, emissions from food in Cook Islands peaked at 23,768 in 2012 and was at its lowest, 12,291, in 1991.
Cook Islands ranks 211th of 217 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Emissions from food in Cook Islands, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 13,257 | — |
| 1991 | 12,291 | -7.3% |
| 1992 | 13,629 | +10.9% |
| 1993 | 14,774 | +8.4% |
| 1994 | 14,140 | -4.3% |
| 1995 | 14,647 | +3.6% |
| 1996 | 15,070 | +2.9% |
| 1997 | 15,593 | +3.5% |
| 1998 | 16,474 | +5.6% |
| 1999 | 14,574 | -11.5% |
| 2000 | 14,352 | -1.5% |
| 2001 | 13,561 | -5.5% |
| 2002 | 13,212 | -2.6% |
| 2003 | 13,195 | -0.1% |
| 2004 | 13,863 | +5.1% |
| 2005 | 14,870 | +7.3% |
| 2006 | 14,474 | -2.7% |
| 2007 | 13,991 | -3.3% |
| 2008 | 15,022 | +7.4% |
| 2009 | 15,444 | +2.8% |
| 2010 | 15,950 | +3.3% |
| 2011 | 19,110 | +19.8% |
| 2012 | 23,768 | +24.4% |
| 2013 | 17,416 | -26.7% |
| 2014 | 14,740 | -15.4% |
| 2015 | 14,396 | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14,445 | 12,291 | 16,474 | 10 |
| 2000s | 14,198 | 13,195 | 15,444 | 10 |
| 2010s | 17,563 | 14,396 | 23,768 | 6 |
Countries ranked near Cook Islands
- 208 American Samoa 27,005 compare
- 209 Saint Pierre and Miquelon 15,754 compare
- 210 Wallis and Futuna 14,468 compare
- 212 Anguilla 7,079 compare
- 213 Tuvalu 5,999 compare
- 214 Saint Helena 2,937 compare
More climate change data for Cook Islands
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 25,902 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 35.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30.36 kt (2050)
- Emissions from livestock — Emissions 0.0205 kt (2050)
- Emissions from livestock — Emissions 1.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.1325 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.1325 kt (2050)
- Emissions from crops — Emissions 0.0005 kt (2050)
- Manure Management — Emissions (CO2eq) from CH4 27.43 kt (2050)
Frequently asked questions
- What is emissions from food in Cook Islands?
- Emissions from food in Cook Islands was 14,396 in 2015, according to Our World in Data.
- What is the highest emissions from food recorded in Cook Islands?
- The highest recorded value was 23,768 in 2012.
- What is the lowest emissions from food recorded in Cook Islands?
- The lowest recorded value was 12,291 in 1991.
- How does Cook Islands rank for emissions from food?
- Cook Islands ranks 211th out of 217 countries with data for 2015.
- Is emissions from food rising or falling in Cook Islands?
- Over the last ten years it is down 3.2%. The long-run trend across the full record is rising.
- Where does this Cook Islands data come from?
- The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).