Ecuador vs Uganda: Emissions from food
Ecuador
59.12 million
in 2015
Uganda
62.33 million
in 2015
Ecuador rank
51st
Uganda rank
48th
Emissions from food over time
- Ecuador
- Uganda
How they compare
Uganda currently reports 62.33 million against 59.12 million in Ecuador, a difference of 3.21 million.
That makes Uganda's figure about 1.1 times Ecuador's.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Ecuador ahead.
Ecuador ranks 51st and Uganda ranks 48th of 217 countries.
Ecuador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ecuador | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 62.07 million | 35.56 million | 26.51 million | Ecuador |
| 2000s | 57.93 million | 44.49 million | 13.44 million | Ecuador |
| 2010s | 59.92 million | 59.19 million | 735,300 | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from food, Ecuador or Uganda?
- Uganda, at 62.33 million against 59.12 million in Ecuador as of 2015.
- What is the difference in emissions from food between Ecuador and Uganda?
- 3.21 million, with Uganda ahead.
- How many years of comparable data are there for Ecuador and Uganda?
- 26 years are reported by both, from 1990 to 2015.
- How do Ecuador and Uganda rank globally for emissions from food?
- Ecuador ranks 51st and Uganda ranks 48th of 217 countries.
- Where does this data come from?
- Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.