Emissions from food in Ecuador
Ecuador: Emissions from food was 59.12 million in 2015. ▬ Flat
Latest (2015)
59.12 million
Change on year
down 1.1%
World rank
51st
of 217 countries
All-time high
64.40 million
in 1997
All-time low
55.99 million
in 2001
Years of data
26
1990–2015
Emissions from food in Ecuador, 1990–2015
Source: Our World in Data.
Analysis
Ecuador recorded 59.12 million for emissions from food in 2015.
That represents a change of down 1.1% on the previous year and up 2.7% over ten years.
Over the whole period, emissions from food in Ecuador peaked at 64.40 million in 1997 and was at its lowest, 55.99 million, in 2001.
Ecuador ranks 51st of 217 countries on this measure, in the top quarter.
Emissions from food in Ecuador, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 59.38 million | — |
| 1991 | 59.11 million | -0.5% |
| 1992 | 60.64 million | +2.6% |
| 1993 | 61.93 million | +2.1% |
| 1994 | 62.78 million | +1.4% |
| 1995 | 63.38 million | +0.9% |
| 1996 | 64.05 million | +1.1% |
| 1997 | 64.40 million | +0.6% |
| 1998 | 62.76 million | -2.6% |
| 1999 | 62.31 million | -0.7% |
| 2000 | 60.47 million | -2.9% |
| 2001 | 55.99 million | -7.4% |
| 2002 | 56.54 million | +1.0% |
| 2003 | 57.62 million | +1.9% |
| 2004 | 58.99 million | +2.4% |
| 2005 | 57.54 million | -2.5% |
| 2006 | 57.99 million | +0.8% |
| 2007 | 57.67 million | -0.6% |
| 2008 | 57.57 million | -0.2% |
| 2009 | 58.96 million | +2.4% |
| 2010 | 59.93 million | +1.6% |
| 2011 | 59.98 million | +0.1% |
| 2012 | 60.18 million | +0.3% |
| 2013 | 60.55 million | +0.6% |
| 2014 | 59.78 million | -1.3% |
| 2015 | 59.12 million | -1.1% |
Ecuador compared with similar countries
- Ecuador's 59.12 million is above the median for upper middle income countries, which is 18.12 million, 3.3× the median. (55 countries reporting)
- Ecuador's 59.12 million is above the median for Latin America & Caribbean, which is 12.78 million, 4.6× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 62.07 million | 59.11 million | 64.40 million | 10 |
| 2000s | 57.93 million | 55.99 million | 60.47 million | 10 |
| 2010s | 59.92 million | 59.12 million | 60.55 million | 6 |
Countries ranked near Ecuador
More climate change data for Ecuador
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 218.44 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
Frequently asked questions
- What is emissions from food in Ecuador?
- Emissions from food in Ecuador was 59.12 million in 2015, according to Our World in Data.
- What is the highest emissions from food recorded in Ecuador?
- The highest recorded value was 64.40 million in 1997.
- What is the lowest emissions from food recorded in Ecuador?
- The lowest recorded value was 55.99 million in 2001.
- How does Ecuador rank for emissions from food?
- Ecuador ranks 51st out of 217 countries with data for 2015.
- Is emissions from food rising or falling in Ecuador?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is flat.
- Where does this Ecuador data come from?
- The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).