Guadeloupe vs New Caledonia: Emissions from food

Guadeloupe
561,050
in 2015
New Caledonia
523,561
in 2015
Guadeloupe rank
169th
New Caledonia rank
171st

Emissions from food over time

  • Guadeloupe
  • New Caledonia
0200.0k400.0k600.0k800.0k199020022015

How they compare

Guadeloupe currently reports 561,050 against 523,561 in New Caledonia, a difference of 37,489.

That makes Guadeloupe's figure about 1.1 times New Caledonia's.

The two have swapped places 3 times across 26 shared years of data; in 1990 it was New Caledonia ahead.

Guadeloupe ranks 169th and New Caledonia ranks 171st of 217 countries.

Across the 3 decades both report, Guadeloupe averaged higher in 1 and New Caledonia in 2.

Head to head by decade

Decade Guadeloupe New Caledonia Difference Ahead
1990s 351,475 397,708 46,233 New Caledonia
2000s 499,166 406,060 93,106 Guadeloupe
2010s 543,784 593,014 49,230 New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from food, Guadeloupe or New Caledonia?
Guadeloupe, at 561,050 against 523,561 in New Caledonia as of 2015.
What is the difference in emissions from food between Guadeloupe and New Caledonia?
37,489, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and New Caledonia?
26 years are reported by both, from 1990 to 2015.
How do Guadeloupe and New Caledonia rank globally for emissions from food?
Guadeloupe ranks 169th and New Caledonia ranks 171st of 217 countries.
Where does this data come from?
Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed