Guyana vs Morocco: Emissions from food
Guyana
46.00 million
in 2015
Morocco
43.54 million
in 2015
Guyana rank
61st
Morocco rank
64th
Emissions from food over time
- Guyana
- Morocco
How they compare
Guyana currently reports 46.00 million against 43.54 million in Morocco, a difference of 2.46 million.
That makes Guyana's figure about 1.1 times Morocco's.
The two have swapped places 6 times across 26 shared years of data; in 1990 it was Guyana ahead.
Guyana ranks 61st and Morocco ranks 64th of 217 countries.
Morocco has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guyana | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.11 million | 22.16 million | 1.05 million | Morocco |
| 2000s | 23.67 million | 29.04 million | 5.37 million | Morocco |
| 2010s | 33.03 million | 40.18 million | 7.15 million | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from food, Guyana or Morocco?
- Guyana, at 46.00 million against 43.54 million in Morocco as of 2015.
- What is the difference in emissions from food between Guyana and Morocco?
- 2.46 million, with Guyana ahead.
- How many years of comparable data are there for Guyana and Morocco?
- 26 years are reported by both, from 1990 to 2015.
- How do Guyana and Morocco rank globally for emissions from food?
- Guyana ranks 61st and Morocco ranks 64th of 217 countries.
- Where does this data come from?
- Our World in Data, published as Emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.