Emissions from food in Guyana
Guyana: Emissions from food was 46.00 million in 2015. ▲ Rising
Latest (2015)
46.00 million
Change on year
up 32.3%
World rank
61st
of 217 countries
All-time high
47.43 million
in 2003
All-time low
14.35 million
in 2000
Years of data
26
1990–2015
Emissions from food in Guyana, 1990–2015
Source: Our World in Data.
Analysis
Guyana recorded 46.00 million for emissions from food in 2015.
The figure is up 32.3% on the previous year and up 74.3% over ten years.
Over the whole period, emissions from food in Guyana peaked at 47.43 million in 2003 and was at its lowest, 14.35 million, in 2000.
That places Guyana 61st out of 217 countries with data for 2015, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Emissions from food in Guyana, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 23.70 million | — |
| 1991 | 23.98 million | +1.2% |
| 1992 | 24.07 million | +0.4% |
| 1993 | 24.24 million | +0.7% |
| 1994 | 24.21 million | -0.1% |
| 1995 | 24.85 million | +2.6% |
| 1996 | 15.94 million | -35.8% |
| 1997 | 15.87 million | -0.4% |
| 1998 | 19.35 million | +21.9% |
| 1999 | 14.92 million | -22.9% |
| 2000 | 14.35 million | -3.8% |
| 2001 | 17.57 million | +22.4% |
| 2002 | 19.17 million | +9.2% |
| 2003 | 47.43 million | +147.4% |
| 2004 | 17.63 million | -62.8% |
| 2005 | 26.39 million | +49.6% |
| 2006 | 22.20 million | -15.9% |
| 2007 | 21.52 million | -3.1% |
| 2008 | 24.27 million | +12.8% |
| 2009 | 26.17 million | +7.8% |
| 2010 | 38.07 million | +45.5% |
| 2011 | 24.09 million | -36.7% |
| 2012 | 28.74 million | +19.3% |
| 2013 | 26.51 million | -7.8% |
| 2014 | 34.77 million | +31.2% |
| 2015 | 46.00 million | +32.3% |
Guyana compared with similar countries
- Guyana's 46.00 million is above the median for high income countries, which is 13.13 million, 3.5× the median. (77 countries reporting)
- Guyana's 46.00 million is above the median for Latin America & Caribbean, which is 12.78 million, 3.6× the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.11 million | 14.92 million | 24.85 million | 10 |
| 2000s | 23.67 million | 14.35 million | 47.43 million | 10 |
| 2010s | 33.03 million | 24.09 million | 46.00 million | 6 |
Countries ranked near Guyana
More climate change data for Guyana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.90 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
Frequently asked questions
- What is emissions from food in Guyana?
- Emissions from food in Guyana was 46.00 million in 2015, according to Our World in Data.
- What is the highest emissions from food recorded in Guyana?
- The highest recorded value was 47.43 million in 2003.
- What is the lowest emissions from food recorded in Guyana?
- The lowest recorded value was 14.35 million in 2000.
- How does Guyana rank for emissions from food?
- Guyana ranks 61st out of 217 countries with data for 2015.
- Is emissions from food rising or falling in Guyana?
- Over the last ten years it is up 74.3%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).