Honduras vs Turkmenistan: Energy Use (Pre- and Post-Production) — Emissions
Energy Use (Pre- and Post-Production) — Emissions over time
- Honduras
- Turkmenistan
How they compare
Turkmenistan currently reports 0.0778 kt against 0.0751 kt in Honduras, a difference of 0.0027 kt.
Across all 32 years both countries report, Turkmenistan has been ahead every year.
Honduras ranks 89th and Turkmenistan ranks 87th of 222 countries.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0167 kt | 0.0292 kt | 0.0125 kt | Turkmenistan |
| 2000s | 0.0273 kt | 0.0503 kt | 0.0229 kt | Turkmenistan |
| 2010s | 0.0475 kt | 0.0734 kt | 0.0259 kt | Turkmenistan |
| 2020s | 0.0667 kt | 0.0762 kt | 0.0095 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher energy use (pre- and post-production) — emissions, Honduras or Turkmenistan?
- Turkmenistan, at 0.0778 kt against 0.0751 kt in Honduras as of 2023.
- What is the difference in energy use (pre- and post-production) — emissions between Honduras and Turkmenistan?
- 0.0027 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Honduras and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Honduras and Turkmenistan rank globally for energy use (pre- and post-production) — emissions?
- Honduras ranks 89th and Turkmenistan ranks 87th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Energy Use (Pre- and Post-Production) — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.