Argentina vs Net Food Importing Developing Countries (NFIDCs): Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Argentina
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 27,181 kt against 4,002 kt in Argentina, a difference of 23,179 kt.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 6.8 times Argentina's.
Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
Argentina ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 191 countries.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,954 kt | 10,128 kt | 7,174 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 3,404 kt | 11,669 kt | 8,265 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 3,258 kt | 13,250 kt | 9,992 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 3,096 kt | 15,547 kt | 12,450 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 3,270 kt | 19,466 kt | 16,196 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 3,090 kt | 24,789 kt | 21,699 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 3,183 kt | 28,164 kt | 24,981 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2030s | 3,906 kt | 22,868 kt | 18,962 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2050s | 4,002 kt | 27,181 kt | 23,178 kt | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Argentina or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 27,181 kt against 4,002 kt in Argentina as of 2050.
- What is the difference in enteric fermentation — emissions between Argentina and Net Food Importing Developing Countries (NFIDCs)?
- 23,179 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Argentina and Net Food Importing Developing Countries (NFIDCs)?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Net Food Importing Developing Countries (NFIDCs) rank globally for enteric fermentation — emissions?
- Argentina ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 4th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf