Australia and New Zealand vs Western Europe: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Australia and New Zealand
- Western Europe
How they compare
Australia and New Zealand currently reports 3,913 kt against 2,999 kt in Western Europe, a difference of 914 kt.
That makes Australia and New Zealand's figure about 1.3 times Western Europe's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Western Europe ahead.
Australia and New Zealand ranks 9th and Western Europe ranks 23rd of 194 countries.
Across the 9 decades both report, Australia and New Zealand averaged higher in 5 and Western Europe in 4.
Head to head by decade
| Decade | Australia and New Zealand | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,460 kt | 4,253 kt | 792.21 kt | Western Europe |
| 1970s | 4,077 kt | 4,549 kt | 472.96 kt | Western Europe |
| 1980s | 3,712 kt | 4,657 kt | 944.24 kt | Western Europe |
| 1990s | 3,682 kt | 3,902 kt | 220.33 kt | Western Europe |
| 2000s | 3,517 kt | 3,448 kt | 69 kt | Australia and New Zealand |
| 2010s | 3,267 kt | 3,253 kt | 13.34 kt | Australia and New Zealand |
| 2020s | 3,090 kt | 2,963 kt | 126.38 kt | Australia and New Zealand |
| 2030s | 3,858 kt | 3,215 kt | 643.09 kt | Australia and New Zealand |
| 2050s | 3,913 kt | 2,999 kt | 913.27 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Australia and New Zealand or Western Europe?
- Australia and New Zealand, at 3,913 kt against 2,999 kt in Western Europe as of 2050.
- What is the difference in enteric fermentation — emissions between Australia and New Zealand and Western Europe?
- 914 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and New Zealand and Western Europe rank globally for enteric fermentation — emissions?
- Australia and New Zealand ranks 9th and Western Europe ranks 23rd of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf