Bhutan vs China, Taiwan Province of: Enteric Fermentation — Emissions (CH4)

Bhutan
16.63 kt
in 2050
China, Taiwan Province of
19.37 kt
in 2050
Bhutan rank
168th
China, Taiwan Province of rank
167th

Enteric Fermentation — Emissions (CH4) over time

  • Bhutan
  • China, Taiwan Province of
10152025196120052050

How they compare

China, Taiwan Province of currently reports 19.37 kt against 16.63 kt in Bhutan, a difference of 2.74 kt.

That makes China, Taiwan Province of's figure about 1.2 times Bhutan's.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was China, Taiwan Province of ahead.

Bhutan ranks 168th and China, Taiwan Province of ranks 167th of 227 countries.

China, Taiwan Province of has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Bhutan China, Taiwan Province of Difference Ahead
1960s 8.57 kt 24.07 kt 15.49 kt China, Taiwan Province of
1970s 10.74 kt 17.31 kt 6.57 kt China, Taiwan Province of
1980s 14.18 kt 15.29 kt 1.1 kt China, Taiwan Province of
1990s 12.35 kt 20.01 kt 7.67 kt China, Taiwan Province of
2000s 12.2 kt 16.39 kt 4.19 kt China, Taiwan Province of
2010s 13.36 kt 14.7 kt 1.34 kt China, Taiwan Province of
2020s 12.94 kt 14.8 kt 1.87 kt China, Taiwan Province of
2030s 14.78 kt 18.32 kt 3.53 kt China, Taiwan Province of
2050s 16.63 kt 19.37 kt 2.74 kt China, Taiwan Province of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions, Bhutan or China, Taiwan Province of?
China, Taiwan Province of, at 19.37 kt against 16.63 kt in Bhutan as of 2050.
What is the difference in enteric fermentation — emissions between Bhutan and China, Taiwan Province of?
2.74 kt, with China, Taiwan Province of ahead.
How many years of comparable data are there for Bhutan and China, Taiwan Province of?
65 years are reported by both, from 1961 to 2050.
How do Bhutan and China, Taiwan Province of rank globally for enteric fermentation — emissions?
Bhutan ranks 168th and China, Taiwan Province of ranks 167th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs China, Taiwan Province of: Enteric Fermentation — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 November 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-fao-tier-1/bhutan/china-taiwan-province-of/

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About this data

Indicator
Enteric Fermentation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf