Brazil vs OECD: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Brazil
- OECD
How they compare
OECD currently reports 22,513 kt against 15,347 kt in Brazil, a difference of 7,166 kt.
That makes OECD's figure about 1.5 times Brazil's.
Across all 65 years both countries report, OECD has been ahead every year.
Brazil ranks 3rd and OECD ranks 1st of 210 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,976 kt | 23,421 kt | 19,446 kt | OECD |
| 1970s | 5,692 kt | 25,275 kt | 19,582 kt | OECD |
| 1980s | 7,890 kt | 24,531 kt | 16,641 kt | OECD |
| 1990s | 9,506 kt | 22,948 kt | 13,442 kt | OECD |
| 2000s | 11,604 kt | 21,518 kt | 9,914 kt | OECD |
| 2010s | 12,657 kt | 20,745 kt | 8,087 kt | OECD |
| 2020s | 13,490 kt | 20,575 kt | 7,085 kt | OECD |
| 2030s | 14,233 kt | 22,536 kt | 8,303 kt | OECD |
| 2050s | 15,347 kt | 22,513 kt | 7,166 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Brazil or OECD?
- OECD, at 22,513 kt against 15,347 kt in Brazil as of 2050.
- What is the difference in enteric fermentation — emissions between Brazil and OECD?
- 7,166 kt, with OECD ahead.
- How many years of comparable data are there for Brazil and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and OECD rank globally for enteric fermentation — emissions?
- Brazil ranks 3rd and OECD ranks 1st of 210 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf