Brunei vs Saint Vincent and the Grenadines: Enteric Fermentation — Emissions

Brunei
0.4667 kt
in 2050
Saint Vincent and the Grenadines
0.5624 kt
in 2050
Brunei rank
213th
Saint Vincent and the Grenadines rank
210th

Enteric Fermentation — Emissions over time

  • Brunei
  • Saint Vincent and the Grenadines
0.20.40.60.81196120052050

How they compare

Saint Vincent and the Grenadines currently reports 0.5624 kt against 0.4667 kt in Brunei, a difference of 0.0957 kt.

That makes Saint Vincent and the Grenadines's figure about 1.2 times Brunei's.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was Brunei ahead.

Brunei ranks 213th and Saint Vincent and the Grenadines ranks 210th of 227 countries.

Across the 9 decades both report, Brunei averaged higher in 3 and Saint Vincent and the Grenadines in 6.

Head to head by decade

Decade Brunei Saint Vincent and the Grenadines Difference Ahead
1960s 0.8832 kt 0.48 kt 0.4032 kt Brunei
1970s 0.944 kt 0.4891 kt 0.4549 kt Brunei
1980s 0.5965 kt 0.5415 kt 0.0551 kt Brunei
1990s 0.3534 kt 0.4765 kt 0.1231 kt Saint Vincent and the Grenadines
2000s 0.3715 kt 0.4303 kt 0.0588 kt Saint Vincent and the Grenadines
2010s 0.2427 kt 0.3407 kt 0.098 kt Saint Vincent and the Grenadines
2020s 0.1463 kt 0.254 kt 0.1077 kt Saint Vincent and the Grenadines
2030s 0.4086 kt 0.4869 kt 0.0783 kt Saint Vincent and the Grenadines
2050s 0.4667 kt 0.5624 kt 0.0957 kt Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions, Brunei or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.5624 kt against 0.4667 kt in Brunei as of 2050.
What is the difference in enteric fermentation — emissions between Brunei and Saint Vincent and the Grenadines?
0.0957 kt, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Brunei and Saint Vincent and the Grenadines?
65 years are reported by both, from 1961 to 2050.
How do Brunei and Saint Vincent and the Grenadines rank globally for enteric fermentation — emissions?
Brunei ranks 213th and Saint Vincent and the Grenadines ranks 210th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brunei vs Saint Vincent and the Grenadines: Enteric Fermentation — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-fao-tier-1/brunei-darussalam/st-vincent-and-the-grenadines/

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About this data

Indicator
Enteric Fermentation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf