Bulgaria vs Georgia: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Bulgaria
- Georgia
How they compare
Georgia currently reports 68.15 kt against 67.22 kt in Bulgaria, a difference of 0.93 kt.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Bulgaria ahead.
Bulgaria ranks 116th and Georgia ranks 114th of 191 countries.
Across the 6 decades both report, Bulgaria averaged higher in 5 and Georgia in 1.
Head to head by decade
| Decade | Bulgaria | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 104.8 kt | 45.04 kt | 59.76 kt | Bulgaria |
| 2000s | 75.89 kt | 50.4 kt | 25.49 kt | Bulgaria |
| 2010s | 58.18 kt | 46.76 kt | 11.42 kt | Bulgaria |
| 2020s | 55.74 kt | 41.11 kt | 14.64 kt | Bulgaria |
| 2030s | 71.79 kt | 61.2 kt | 10.59 kt | Bulgaria |
| 2050s | 67.22 kt | 68.15 kt | 0.9241 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Bulgaria or Georgia?
- Georgia, at 68.15 kt against 67.22 kt in Bulgaria as of 2050.
- What is the difference in enteric fermentation — emissions between Bulgaria and Georgia?
- 0.93 kt, with Georgia ahead.
- How many years of comparable data are there for Bulgaria and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Bulgaria and Georgia rank globally for enteric fermentation — emissions?
- Bulgaria ranks 116th and Georgia ranks 114th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf