China, mainland vs Net Food Importing Developing Countries (NFIDCs): Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- China, mainland
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 27,181 kt against 13,197 kt in China, mainland, a difference of 13,984 kt.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.1 times China, mainland's.
Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
China, mainland ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 194 countries.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China, mainland | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,150 kt | 10,128 kt | 5,978 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 4,937 kt | 11,669 kt | 6,732 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 5,606 kt | 13,250 kt | 7,644 kt | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 7,516 kt | 15,547 kt | 8,030 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 7,832 kt | 19,466 kt | 11,634 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 6,834 kt | 24,789 kt | 17,955 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 7,403 kt | 28,164 kt | 20,761 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2030s | 11,108 kt | 22,868 kt | 11,760 kt | Net Food Importing Developing Countries (NFIDCs) |
| 2050s | 13,197 kt | 27,181 kt | 13,984 kt | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, China, mainland or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 27,181 kt against 13,197 kt in China, mainland as of 2050.
- What is the difference in enteric fermentation — emissions between China, mainland and Net Food Importing Developing Countries (NFIDCs)?
- 13,984 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for China, mainland and Net Food Importing Developing Countries (NFIDCs)?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and Net Food Importing Developing Countries (NFIDCs) rank globally for enteric fermentation — emissions?
- China, mainland ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf