China, mainland vs Pakistan: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- China, mainland
- Pakistan
How they compare
China, mainland currently reports 13,197 kt against 4,496 kt in Pakistan, a difference of 8,701 kt.
That makes China, mainland's figure about 2.9 times Pakistan's.
Across all 65 years both countries report, China, mainland has been ahead every year.
China, mainland ranks 5th and Pakistan ranks 8th of 227 countries.
China, mainland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China, mainland | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,150 kt | 1,048 kt | 3,101 kt | China, mainland |
| 1970s | 4,937 kt | 1,290 kt | 3,647 kt | China, mainland |
| 1980s | 5,606 kt | 1,657 kt | 3,949 kt | China, mainland |
| 1990s | 7,516 kt | 2,175 kt | 5,341 kt | China, mainland |
| 2000s | 7,832 kt | 2,878 kt | 4,954 kt | China, mainland |
| 2010s | 6,834 kt | 3,991 kt | 2,843 kt | China, mainland |
| 2020s | 7,403 kt | 4,950 kt | 2,453 kt | China, mainland |
| 2030s | 11,108 kt | 3,859 kt | 7,249 kt | China, mainland |
| 2050s | 13,197 kt | 4,496 kt | 8,701 kt | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, China, mainland or Pakistan?
- China, mainland, at 13,197 kt against 4,496 kt in Pakistan as of 2050.
- What is the difference in enteric fermentation — emissions between China, mainland and Pakistan?
- 8,701 kt, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and Pakistan?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and Pakistan rank globally for enteric fermentation — emissions?
- China, mainland ranks 5th and Pakistan ranks 8th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf