Honduras vs Mozambique, Republic of: Enteric Fermentation β Emissions
Enteric Fermentation β Emissions over time
- Honduras
- Mozambique, Republic of
How they compare
Mozambique, Republic of currently reports 182.44 kt against 161.68 kt in Honduras, a difference of 20.76 kt.
That makes Mozambique, Republic of's figure about 1.1 times Honduras's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 83rd and Mozambique, Republic of ranks 81st of 191 countries.
Across the 9 decades both report, Honduras averaged higher in 8 and Mozambique, Republic of in 1.
Head to head by decade
| Decade | Honduras | Mozambique, Republic of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 92.94 kt | 41.24 kt | 51.71 kt | Honduras |
| 1970s | 108.69 kt | 50.47 kt | 58.21 kt | Honduras |
| 1980s | 143.9 kt | 48.23 kt | 95.67 kt | Honduras |
| 1990s | 130.48 kt | 48.22 kt | 82.26 kt | Honduras |
| 2000s | 142.44 kt | 59.52 kt | 82.92 kt | Honduras |
| 2010s | 168.43 kt | 77.11 kt | 91.32 kt | Honduras |
| 2020s | 175.79 kt | 93.01 kt | 82.78 kt | Honduras |
| 2030s | 157.35 kt | 112.64 kt | 44.72 kt | Honduras |
| 2050s | 161.68 kt | 182.44 kt | 20.76 kt | Mozambique, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation β emissions, Honduras or Mozambique, Republic of?
- Mozambique, Republic of, at 182.44 kt against 161.68 kt in Honduras as of 2050.
- What is the difference in enteric fermentation β emissions between Honduras and Mozambique, Republic of?
- 20.76 kt, with Mozambique, Republic of ahead.
- How many years of comparable data are there for Honduras and Mozambique, Republic of?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Mozambique, Republic of rank globally for enteric fermentation β emissions?
- Honduras ranks 83rd and Mozambique, Republic of ranks 81st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf