Libya vs Norway: Enteric Fermentation — Emissions (CH4)
Enteric Fermentation — Emissions (CH4) over time
- Libya
- Norway
How they compare
Norway currently reports 94.87 kt against 93.34 kt in Libya, a difference of 1.53 kt.
Across all 65 years both countries report, Norway has been ahead every year.
Libya ranks 125th and Norway ranks 122nd of 227 countries.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Libya | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.4 kt | 110.77 kt | 79.37 kt | Norway |
| 1970s | 35.38 kt | 93.3 kt | 57.92 kt | Norway |
| 1980s | 45.86 kt | 97.26 kt | 51.4 kt | Norway |
| 1990s | 44.12 kt | 96.95 kt | 52.83 kt | Norway |
| 2000s | 47.01 kt | 90.6 kt | 43.59 kt | Norway |
| 2010s | 61.26 kt | 83.83 kt | 22.56 kt | Norway |
| 2020s | 63.03 kt | 83.48 kt | 20.45 kt | Norway |
| 2030s | 72.19 kt | 92.93 kt | 20.73 kt | Norway |
| 2050s | 93.34 kt | 94.87 kt | 1.53 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Libya or Norway?
- Norway, at 94.87 kt against 93.34 kt in Libya as of 2050.
- What is the difference in enteric fermentation — emissions between Libya and Norway?
- 1.53 kt, with Norway ahead.
- How many years of comparable data are there for Libya and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Norway rank globally for enteric fermentation — emissions?
- Libya ranks 125th and Norway ranks 122nd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf