Enteric Fermentation — Emissions in Libya
Libya: Enteric Fermentation — Emissions was 93.34 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in Libya, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions in Libya stood at 93.34 kt. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions in Libya peaked at 93.34 kt in 2050 and was at its lowest, 27.25 kt, in 1971.
Libya ranks 125th of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions in Libya, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 29.18 kt | — |
| 1962 | 29.99 kt | +2.8% |
| 1963 | 30.85 kt | +2.9% |
| 1964 | 31.86 kt | +3.3% |
| 1965 | 32.9 kt | +3.3% |
| 1966 | 32.6 kt | -0.9% |
| 1967 | 32.85 kt | +0.8% |
| 1968 | 31.53 kt | -4.0% |
| 1969 | 30.8 kt | -2.3% |
| 1970 | 29.69 kt | -3.6% |
| 1971 | 27.25 kt | -8.2% |
| 1972 | 27.42 kt | +0.6% |
| 1973 | 31.3 kt | +14.1% |
| 1974 | 32.21 kt | +2.9% |
| 1975 | 40.04 kt | +24.3% |
| 1976 | 42.51 kt | +6.2% |
| 1977 | 36.92 kt | -13.1% |
| 1978 | 38.46 kt | +4.2% |
| 1979 | 48.02 kt | +24.9% |
| 1980 | 47.92 kt | -0.2% |
| 1981 | 40.78 kt | -14.9% |
| 1982 | 49.8 kt | +22.1% |
| 1983 | 50.03 kt | +0.4% |
| 1984 | 48.39 kt | -3.3% |
| 1985 | 48.29 kt | -0.2% |
| 1986 | 44.76 kt | -7.3% |
| 1987 | 41.04 kt | -8.3% |
| 1988 | 41.99 kt | +2.3% |
| 1989 | 45.59 kt | +8.6% |
| 1990 | 47.94 kt | +5.1% |
| 1991 | 46.91 kt | -2.1% |
| 1992 | 44.93 kt | -4.2% |
| 1993 | 43.16 kt | -3.9% |
| 1994 | 42.16 kt | -2.3% |
| 1995 | 42.95 kt | +1.9% |
| 1996 | 45.13 kt | +5.1% |
| 1997 | 42.1 kt | -6.7% |
| 1998 | 45.1 kt | +7.1% |
| 1999 | 40.8 kt | -9.6% |
| 2000 | 35.31 kt | -13.4% |
| 2001 | 37.25 kt | +5.5% |
| 2002 | 38.53 kt | +3.4% |
| 2003 | 41.79 kt | +8.5% |
| 2004 | 45.65 kt | +9.2% |
| 2005 | 48.39 kt | +6.0% |
| 2006 | 53.29 kt | +10.1% |
| 2007 | 55.88 kt | +4.9% |
| 2008 | 55.98 kt | +0.2% |
| 2009 | 58.02 kt | +3.6% |
| 2010 | 60.25 kt | +3.8% |
| 2011 | 60.38 kt | +0.2% |
| 2012 | 60.46 kt | +0.1% |
| 2013 | 60.93 kt | +0.8% |
| 2014 | 60.88 kt | -0.1% |
| 2015 | 60.56 kt | -0.5% |
| 2016 | 60.53 kt | -0.1% |
| 2017 | 60.71 kt | +0.3% |
| 2018 | 63.18 kt | +4.1% |
| 2019 | 64.76 kt | +2.5% |
| 2020 | 62.67 kt | -3.2% |
| 2021 | 62.29 kt | -0.6% |
| 2022 | 63.2 kt | +1.5% |
| 2023 | 63.96 kt | +1.2% |
| 2030 | 72.19 kt | +12.9% |
| 2050 | 93.34 kt | +29.3% |
Libya compared with similar countries
- Libya's 93.34 kt is below the median for upper middle income countries, which is 132.71 kt, 70% of the median. (53 countries reporting)
- Libya's 93.34 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 52.97 kt, 1.8× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31.4 kt | 29.18 kt | 32.9 kt | 9 |
| 1970s | 35.38 kt | 27.25 kt | 48.02 kt | 10 |
| 1980s | 45.86 kt | 40.78 kt | 50.03 kt | 10 |
| 1990s | 44.12 kt | 40.8 kt | 47.94 kt | 10 |
| 2000s | 47.01 kt | 35.31 kt | 58.02 kt | 10 |
| 2010s | 61.26 kt | 60.25 kt | 64.76 kt | 10 |
| 2020s | 63.03 kt | 62.29 kt | 63.96 kt | 4 |
| 2030s | 72.19 kt | 72.19 kt | 72.19 kt | 1 |
| 2050s | 93.34 kt | 93.34 kt | 93.34 kt | 1 |
Countries ranked near Libya
- 122 Norway 94.87 kt compare
- 123 Côte d'Ivoire 93.59 kt compare
- 123 Cote d'Ivoire 93.59 kt compare
- 126 Czechia 92.59 kt compare
- 127 Democratic People's Republic of Korea 91.9 kt compare
- 128 Sri Lanka 90.64 kt compare
More climate change data for Libya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,350 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,729 kt (2050)
- Emissions from livestock — Emissions 6.12 kt (2050)
- Emissions from livestock — Emissions 97.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) 455.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 452.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.59 kt (2050)
- Emissions from crops — Emissions 1.71 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Libya?
- Enteric fermentation — emissions in Libya was 93.34 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Libya?
- The highest recorded value was 93.34 kt in 2050.
- What is the lowest enteric fermentation — emissions recorded in Libya?
- The lowest recorded value was 27.25 kt in 1971.
- How does Libya rank for enteric fermentation — emissions?
- Libya ranks 125th out of 227 countries with data for 2050.
- Where does this Libya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf