Netherlands (Kingdom of the) vs Romania: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Netherlands (Kingdom of the)
- Romania
How they compare
Netherlands (Kingdom of the) currently reports 302.82 kt against 296.02 kt in Romania, a difference of 6.8 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Romania ahead.
Netherlands (Kingdom of the) ranks 78th and Romania ranks 81st of 227 countries.
Across the 9 decades both report, Netherlands (Kingdom of the) averaged higher in 5 and Romania in 4.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 333.59 kt | 469.06 kt | 135.47 kt | Romania |
| 1970s | 390.96 kt | 552.56 kt | 161.6 kt | Romania |
| 1980s | 453.72 kt | 631.01 kt | 177.29 kt | Romania |
| 1990s | 403.74 kt | 427 kt | 23.26 kt | Romania |
| 2000s | 343.5 kt | 323.15 kt | 20.35 kt | Netherlands (Kingdom of the) |
| 2010s | 355.27 kt | 268.64 kt | 86.62 kt | Netherlands (Kingdom of the) |
| 2020s | 331.88 kt | 250.1 kt | 81.79 kt | Netherlands (Kingdom of the) |
| 2030s | 325.72 kt | 316.2 kt | 9.52 kt | Netherlands (Kingdom of the) |
| 2050s | 302.82 kt | 296.02 kt | 6.8 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Netherlands (Kingdom of the) or Romania?
- Netherlands (Kingdom of the), at 302.82 kt against 296.02 kt in Romania as of 2050.
- What is the difference in enteric fermentation — emissions between Netherlands (Kingdom of the) and Romania?
- 6.8 kt, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Netherlands (Kingdom of the) and Romania rank globally for enteric fermentation — emissions?
- Netherlands (Kingdom of the) ranks 78th and Romania ranks 81st of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf