Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Romania
Romania: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 296.02 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Romania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (ch4) — fao tier 1 in Romania is 296.02 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Romania peaked at 675.43 kt in 1985 and was at its lowest, 243.74 kt, in 2023.
Romania ranks 74th of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 469.06 kt | 440.8 kt | 506.99 kt | 9 |
| 1970s | 552.56 kt | 487.25 kt | 605.99 kt | 10 |
| 1980s | 631.01 kt | 606.65 kt | 675.43 kt | 10 |
| 1990s | 427 kt | 346.22 kt | 603.34 kt | 10 |
| 2000s | 323.15 kt | 314.52 kt | 338.6 kt | 10 |
| 2010s | 268.64 kt | 256.86 kt | 305.27 kt | 10 |
| 2020s | 250.1 kt | 243.74 kt | 259.17 kt | 4 |
| 2030s | 316.2 kt | 316.2 kt | 316.2 kt | 1 |
| 2050s | 296.02 kt | 296.02 kt | 296.02 kt | 1 |
Countries ranked near Romania
More climate change data for Romania
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 13,282 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,155 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 10,127 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 11.9 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 361.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2,810 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2,531 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 279.88 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 9.55 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 10 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Romania?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Romania was 296.02 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Romania?
- The highest recorded value was 675.43 kt in 1985.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Romania?
- The lowest recorded value was 243.74 kt in 2023.
- How does Romania rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Romania ranks 74th out of 210 countries with data for 2050.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf