Which has higher enteric fermentation — emissions, Réunion or Uruguay?

Uruguay, at 846.49 kt against 2.76 kt in Réunion as of 2050.

How many years of comparable data are there for Réunion and Uruguay?

48 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Réunion vs Uruguay: Enteric Fermentation — Emissions

Réunion

2.76 kt

in 2050

Uruguay

846.49 kt

in 2050

Réunion rank

36th

Uruguay rank

36th

Enteric Fermentation — Emissions over time

Réunion
Uruguay

How they compare

Uruguay currently reports 846.49 kt against 2.76 kt in Réunion, a difference of 843.73 kt.

That makes Uruguay's figure about 307.2 times Réunion's.

Across all 48 years both countries report, Uruguay has been ahead every year.

Réunion ranks 36th and Uruguay ranks 36th of 36 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Réunion	Uruguay	Difference	Ahead
1960s	1.35 kt	608.45 kt	607.1 kt	Uruguay
1970s	1.05 kt	654.7 kt	653.65 kt	Uruguay
1980s	1.02 kt	694.25 kt	693.23 kt	Uruguay
1990s	1.26 kt	688.31 kt	687.05 kt	Uruguay
2000s	1.65 kt	718.4 kt	716.75 kt	Uruguay
2030s	2.16 kt	827.64 kt	825.48 kt	Uruguay
2050s	2.76 kt	846.49 kt	843.73 kt	Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions, Réunion or Uruguay?: Uruguay, at 846.49 kt against 2.76 kt in Réunion as of 2050.
What is the difference in enteric fermentation — emissions between Réunion and Uruguay?: 843.73 kt, with Uruguay ahead.
How many years of comparable data are there for Réunion and Uruguay?: 48 years are reported by both, from 1961 to 2050.
How do Réunion and Uruguay rank globally for enteric fermentation — emissions?: Réunion ranks 36th and Uruguay ranks 36th of 36 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Réunion vs Uruguay: Enteric Fermentation — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-ch4-fao-tier-1/reunion-2/uruguay/

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About this data

Indicator: Enteric Fermentation — Emissions (CH4)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 246 places, 14,610 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf