Enteric Fermentation — Emissions in Réunion

Réunion: Enteric Fermentation — Emissions was 2.76 kt in 2050. ▲ Rising

Latest (2050)
2.76 kt
World rank
36th
of 36 countries
All-time high
2.76 kt
in 2050
All-time low
0.9288 kt
in 1972
Years of data
48
1961–2050

Enteric Fermentation — Emissions in Réunion, 1961–2050

11.522.53196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions in Réunion stood at 2.76 kt. That is the highest value across all 48 years on record.

Over the whole period, enteric fermentation — emissions in Réunion peaked at 2.76 kt in 2050 and was at its lowest, 0.9288 kt, in 1972.

That places Réunion 36th out of 36 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 48 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.35 kt 1.12 kt 1.58 kt 9
1970s 1.05 kt 0.9288 kt 1.17 kt 10
1980s 1.02 kt 0.9726 kt 1.07 kt 10
1990s 1.26 kt 1.05 kt 1.44 kt 10
2000s 1.65 kt 1.47 kt 1.8 kt 7
2030s 2.16 kt 2.16 kt 2.16 kt 1
2050s 2.76 kt 2.76 kt 2.76 kt 1

Countries ranked near Réunion

  1. 33 Germany 940.87 kt compare
  2. 34 United Kingdom of Great Britain and Northern Ireland 904.59 kt compare
  3. 35 Türkiye 875.88 kt compare
  4. 36 Uruguay 846.49 kt compare
  5. 37 Niger 767.15 kt compare
  6. 38 Mali 759.27 kt compare

See the full ranking of 246 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is enteric fermentation — emissions in Réunion?
Enteric fermentation — emissions in Réunion was 2.76 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions recorded in Réunion?
The highest recorded value was 2.76 kt in 2050.
What is the lowest enteric fermentation — emissions recorded in Réunion?
The lowest recorded value was 0.9288 kt in 1972.
How does Réunion rank for enteric fermentation — emissions?
Réunion ranks 36th out of 36 countries with data for 2050.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-ch4-fao-tier-1/reunion-2/

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About this data

Indicator
Enteric Fermentation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf