Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Qatar
Qatar: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 2.36 kt in 2050. ◆ Volatile
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Qatar, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (ch4) — fao tier 1 in Qatar is 2.36 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Qatar peaked at 14.87 kt in 2019 and was at its lowest, 0.7024 kt, in 1961.
That places Qatar 179th out of 210 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.8007 kt | 0.7024 kt | 0.8981 kt | 9 |
| 1970s | 1.09 kt | 0.9265 kt | 1.34 kt | 10 |
| 1980s | 1.64 kt | 0.7596 kt | 2.57 kt | 10 |
| 1990s | 4.14 kt | 2.79 kt | 4.89 kt | 10 |
| 2000s | 3.48 kt | 2.24 kt | 4.92 kt | 10 |
| 2010s | 9.11 kt | 4.84 kt | 14.87 kt | 10 |
| 2020s | 13.36 kt | 12.28 kt | 14.85 kt | 4 |
| 2030s | 2.3 kt | 2.3 kt | 2.3 kt | 1 |
| 2050s | 2.36 kt | 2.36 kt | 2.36 kt | 1 |
Countries ranked near Qatar
- 176 Comoros 3.17 kt compare
- 177 Samoa 3.09 kt compare
- 178 Cabo Verde 2.41 kt compare
- 180 Micronesia 1.95 kt compare
- 181 Micronesia (Federated States of) 1.92 kt compare
- 182 Antigua and Barbuda 1.68 kt compare
More climate change data for Qatar
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 127.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 53.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 74.17 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.2016 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.0084 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.015 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0003 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Qatar?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Qatar was 2.36 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Qatar?
- The highest recorded value was 14.87 kt in 2019.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Qatar?
- The lowest recorded value was 0.7024 kt in 1961.
- How does Qatar rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Qatar ranks 179th out of 210 countries with data for 2050.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf