Southern Europe vs United Republic of Tanzania: Enteric Fermentation — Emissions (CH4)
Enteric Fermentation — Emissions (CH4) over time
- Southern Europe
- United Republic of Tanzania
How they compare
Southern Europe currently reports 1,749 kt against 1,218 kt in United Republic of Tanzania, a difference of 531 kt.
That makes Southern Europe's figure about 1.4 times United Republic of Tanzania's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 29th and United Republic of Tanzania ranks 27th of 33 groups.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Southern Europe | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,273 kt | 346.24 kt | 1,927 kt | Southern Europe |
| 1970s | 2,231 kt | 421.06 kt | 1,810 kt | Southern Europe |
| 1980s | 2,281 kt | 492.79 kt | 1,788 kt | Southern Europe |
| 1990s | 2,101 kt | 553.5 kt | 1,548 kt | Southern Europe |
| 2000s | 1,916 kt | 717.02 kt | 1,199 kt | Southern Europe |
| 2010s | 1,748 kt | 1,034 kt | 713.76 kt | Southern Europe |
| 2020s | 1,685 kt | 1,418 kt | 267.62 kt | Southern Europe |
| 2030s | 1,847 kt | 978.17 kt | 869.01 kt | Southern Europe |
| 2050s | 1,749 kt | 1,218 kt | 530.86 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Southern Europe or United Republic of Tanzania?
- Southern Europe, at 1,749 kt against 1,218 kt in United Republic of Tanzania as of 2050.
- What is the difference in enteric fermentation — emissions between Southern Europe and United Republic of Tanzania?
- 531 kt, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Europe and United Republic of Tanzania rank globally for enteric fermentation — emissions?
- Southern Europe ranks 29th and United Republic of Tanzania ranks 27th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf