Enteric Fermentation — Emissions (CH4) in United Republic of Tanzania
United Republic of Tanzania: Enteric Fermentation — Emissions (CH4) was 1,218 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in United Republic of Tanzania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions in United Republic of Tanzania is 1,218 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions in United Republic of Tanzania peaked at 1,499 kt in 2023 and was at its lowest, 310.51 kt, in 1961.
That places United Republic of Tanzania 27th out of 227 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions (CH4) in United Republic of Tanzania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 310.51 kt | — |
| 1962 | 316.69 kt | +2.0% |
| 1963 | 327.26 kt | +3.3% |
| 1964 | 333.41 kt | +1.9% |
| 1965 | 373.85 kt | +12.1% |
| 1966 | 350.88 kt | -6.1% |
| 1967 | 359.39 kt | +2.4% |
| 1968 | 367.33 kt | +2.2% |
| 1969 | 376.86 kt | +2.6% |
| 1970 | 384.86 kt | +2.1% |
| 1971 | 390.77 kt | +1.5% |
| 1972 | 396.61 kt | +1.5% |
| 1973 | 402.34 kt | +1.4% |
| 1974 | 411.62 kt | +2.3% |
| 1975 | 421.1 kt | +2.3% |
| 1976 | 435.98 kt | +3.5% |
| 1977 | 445.67 kt | +2.2% |
| 1978 | 455.95 kt | +2.3% |
| 1979 | 465.68 kt | +2.1% |
| 1980 | 472.84 kt | +1.5% |
| 1981 | 487.26 kt | +3.1% |
| 1982 | 496.85 kt | +2.0% |
| 1983 | 507.98 kt | +2.2% |
| 1984 | 475.28 kt | -6.4% |
| 1985 | 486.47 kt | +2.4% |
| 1986 | 492.3 kt | +1.2% |
| 1987 | 498.32 kt | +1.2% |
| 1988 | 502.91 kt | +0.9% |
| 1989 | 507.69 kt | +1.0% |
| 1990 | 512.68 kt | +1.0% |
| 1991 | 517.72 kt | +1.0% |
| 1992 | 523.55 kt | +1.1% |
| 1993 | 528.24 kt | +0.9% |
| 1994 | 532.84 kt | +0.9% |
| 1995 | 606.75 kt | +13.9% |
| 1996 | 542.19 kt | -10.6% |
| 1997 | 548.33 kt | +1.1% |
| 1998 | 560.53 kt | +2.2% |
| 1999 | 662.17 kt | +18.1% |
| 2000 | 648.3 kt | -2.1% |
| 2001 | 663.67 kt | +2.4% |
| 2002 | 682.47 kt | +2.8% |
| 2003 | 702.61 kt | +3.0% |
| 2004 | 702.12 kt | -0.1% |
| 2005 | 714.08 kt | +1.7% |
| 2006 | 750.29 kt | +5.1% |
| 2007 | 753.85 kt | +0.5% |
| 2008 | 770.4 kt | +2.2% |
| 2009 | 782.41 kt | +1.6% |
| 2010 | 788.39 kt | +0.8% |
| 2011 | 874.12 kt | +10.9% |
| 2012 | 925.65 kt | +5.9% |
| 2013 | 985.44 kt | +6.5% |
| 2014 | 1,034 kt | +4.9% |
| 2015 | 1,053 kt | +1.8% |
| 2016 | 1,093 kt | +3.8% |
| 2017 | 1,133 kt | +3.7% |
| 2018 | 1,198 kt | +5.7% |
| 2019 | 1,260 kt | +5.2% |
| 2020 | 1,330 kt | +5.5% |
| 2021 | 1,395 kt | +4.9% |
| 2022 | 1,447 kt | +3.7% |
| 2023 | 1,499 kt | +3.6% |
| 2030 | 978.17 kt | -34.7% |
| 2050 | 1,218 kt | +24.6% |
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions (CH4) in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | -34.7% | 1,499 kt | 978.17 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 346.24 kt | 310.51 kt | 376.86 kt | 9 |
| 1970s | 421.06 kt | 384.86 kt | 465.68 kt | 10 |
| 1980s | 492.79 kt | 472.84 kt | 507.98 kt | 10 |
| 1990s | 553.5 kt | 512.68 kt | 662.17 kt | 10 |
| 2000s | 717.02 kt | 648.3 kt | 782.41 kt | 10 |
| 2010s | 1,034 kt | 788.39 kt | 1,260 kt | 10 |
| 2020s | 1,418 kt | 1,330 kt | 1,499 kt | 4 |
| 2030s | 978.17 kt | 978.17 kt | 978.17 kt | 1 |
| 2050s | 1,218 kt | 1,218 kt | 1,218 kt | 1 |
Countries ranked near United Republic of Tanzania
More climate change data for United Republic of Tanzania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 254.05 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,831 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,636 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,195 kt (2050)
- Emissions from livestock — Emissions 62.78 kt (2050)
- Emissions from livestock — Emissions 1,257 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,398 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,564 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,834 kt (2050)
- Emissions from crops — Emissions 9.68 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in United Republic of Tanzania?
- Enteric fermentation — emissions in United Republic of Tanzania was 1,218 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in United Republic of Tanzania?
- The highest recorded value was 1,499 kt in 2023.
- What is the lowest enteric fermentation — emissions recorded in United Republic of Tanzania?
- The lowest recorded value was 310.51 kt in 1961.
- How does United Republic of Tanzania rank for enteric fermentation — emissions?
- United Republic of Tanzania ranks 27th out of 227 countries with data for 2050.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf