Enteric Fermentation — Emissions in Indonesia
Indonesia: Enteric Fermentation — Emissions was 1,145 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in Indonesia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions in Indonesia stood at 1,145 kt. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions in Indonesia peaked at 1,145 kt in 2050 and was at its lowest, 487.43 kt, in 1976.
That places Indonesia 27th out of 210 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 546.46 kt | 526.83 kt | 611.92 kt | 9 |
| 1970s | 501.76 kt | 487.43 kt | 521.19 kt | 10 |
| 1980s | 656.56 kt | 513.3 kt | 761.57 kt | 10 |
| 1990s | 822.37 kt | 784.84 kt | 864.71 kt | 10 |
| 2000s | 782.82 kt | 743.84 kt | 860.22 kt | 10 |
| 2010s | 985.03 kt | 849.16 kt | 1,067 kt | 10 |
| 2020s | 1,120 kt | 1,091 kt | 1,143 kt | 4 |
| 2030s | 949.24 kt | 949.24 kt | 949.24 kt | 1 |
| 2050s | 1,145 kt | 1,145 kt | 1,145 kt | 1 |
Countries ranked near Indonesia
More climate change data for Indonesia
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
- Emissions from crops — Emissions 2,691 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Indonesia?
- Enteric fermentation — emissions in Indonesia was 1,145 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Indonesia?
- The highest recorded value was 1,145 kt in 2050.
- What is the lowest enteric fermentation — emissions recorded in Indonesia?
- The lowest recorded value was 487.43 kt in 1976.
- How does Indonesia rank for enteric fermentation — emissions?
- Indonesia ranks 27th out of 210 countries with data for 2050.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf