Thailand vs Yugoslav SFR: Enteric Fermentation — Emissions
Enteric Fermentation — Emissions over time
- Thailand
- Yugoslav SFR
How they compare
Thailand currently reports 479.84 kt against 476.33 kt in Yugoslav SFR, a difference of 3.51 kt.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Thailand ranks 62nd and Yugoslav SFR ranks 63rd of 227 countries.
Across the 4 decades both report, Thailand averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Thailand | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 483.85 kt | 548.39 kt | 64.54 kt | Yugoslav SFR |
| 1970s | 524.17 kt | 556.96 kt | 32.79 kt | Yugoslav SFR |
| 1980s | 562.36 kt | 538.31 kt | 24.05 kt | Thailand |
| 1990s | 571.91 kt | 485.71 kt | 86.2 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions, Thailand or Yugoslav SFR?
- Thailand, at 479.84 kt against 476.33 kt in Yugoslav SFR as of 2050.
- What is the difference in enteric fermentation — emissions between Thailand and Yugoslav SFR?
- 3.51 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Thailand and Yugoslav SFR rank globally for enteric fermentation — emissions?
- Thailand ranks 62nd and Yugoslav SFR ranks 63rd of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf