Argentina vs Brazil: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Argentina
- Brazil
How they compare
Brazil currently reports 11,620 kt against 2,246 kt in Argentina, a difference of 9,374 kt.
That makes Brazil's figure about 5.2 times Argentina's.
Across all 6 years both countries report, Brazil has been ahead every year.
Argentina ranks 2nd and Brazil ranks 1st of 80 countries.
Brazil has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,764 kt | 8,637 kt | 5,872 kt | Brazil |
| 2000s | 2,739 kt | 9,350 kt | 6,610 kt | Brazil |
| 2010s | 2,218 kt | 11,223 kt | 9,005 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Argentina or Brazil?
- Brazil, at 11,620 kt against 2,246 kt in Argentina as of 2015.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Argentina and Brazil?
- 9,374 kt, with Brazil ahead.
- How many years of comparable data are there for Argentina and Brazil?
- 6 years are reported by both, from 1990 to 2012.
- How do Argentina and Brazil rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Argentina ranks 2nd and Brazil ranks 1st of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf