Austria vs Cambodia: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Austria
- Cambodia
How they compare
Cambodia currently reports 168 kt against 149.32 kt in Austria, a difference of 18.68 kt.
That makes Cambodia's figure about 1.1 times Austria's.
The two have swapped places 1 time across 6 shared years of data; in 1994 it was Austria ahead.
Austria ranks 39th and Cambodia ranks 37th of 80 countries.
Across the 3 decades both report, Austria averaged higher in 1 and Cambodia in 2.
Head to head by decade
| Decade | Austria | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 175.44 kt | 170 kt | 5.44 kt | Austria |
| 2000s | 162.52 kt | 185.5 kt | 22.98 kt | Cambodia |
| 2010s | 155.09 kt | 180 kt | 24.91 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Austria or Cambodia?
- Cambodia, at 168 kt against 149.32 kt in Austria as of 2016.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Austria and Cambodia?
- 18.68 kt, with Cambodia ahead.
- How many years of comparable data are there for Austria and Cambodia?
- 6 years are reported by both, from 1994 to 2016.
- How do Austria and Cambodia rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Austria ranks 39th and Cambodia ranks 37th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf