Bulgaria vs Finland: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Bulgaria
- Finland
How they compare
Finland currently reports 83.14 kt against 59.71 kt in Bulgaria, a difference of 23.43 kt.
That makes Finland's figure about 1.4 times Bulgaria's.
The two have swapped places 3 times across 31 shared years of data; in 1990 it was Bulgaria ahead.
Bulgaria ranks 54th and Finland ranks 52nd of 80 countries.
Across the 4 decades both report, Bulgaria averaged higher in 1 and Finland in 3.
Head to head by decade
| Decade | Bulgaria | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 122.8 kt | 89.11 kt | 33.68 kt | Bulgaria |
| 2000s | 74.01 kt | 82.92 kt | 8.91 kt | Finland |
| 2010s | 61.1 kt | 83.29 kt | 22.2 kt | Finland |
| 2020s | 59.71 kt | 83.14 kt | 23.43 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Bulgaria or Finland?
- Finland, at 83.14 kt against 59.71 kt in Bulgaria as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Bulgaria and Finland?
- 23.43 kt, with Finland ahead.
- How many years of comparable data are there for Bulgaria and Finland?
- 31 years are reported by both, from 1990 to 2020.
- How do Bulgaria and Finland rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Bulgaria ranks 54th and Finland ranks 52nd of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf