Latvia vs Slovakia: Enteric Fermentation — Emissions (CH4) — UNFCCC (UNFCCC CH4)
Enteric Fermentation — Emissions (CH4) — UNFCCC (UNFCCC CH4) over time
- Latvia
- Slovakia
How they compare
Slovakia currently reports 38.65 kt against 34.24 kt in Latvia, a difference of 4.41 kt.
That makes Slovakia's figure about 1.1 times Latvia's.
Across all 28 years both countries report, Slovakia has been ahead every year.
Latvia ranks 68th and Slovakia ranks 65th of 87 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37.68 kt | 65.43 kt | 27.76 kt | Slovakia |
| 2000s | 30.3 kt | 47.11 kt | 16.81 kt | Slovakia |
| 2010s | 33.26 kt | 40.88 kt | 7.61 kt | Slovakia |
| 2020s | 34.24 kt | 38.65 kt | 4.41 kt | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Latvia or Slovakia?
- Slovakia, at 38.65 kt against 34.24 kt in Latvia as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Latvia and Slovakia?
- 4.41 kt, with Slovakia ahead.
- How many years of comparable data are there for Latvia and Slovakia?
- 28 years are reported by both, from 1993 to 2020.
- How do Latvia and Slovakia rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Latvia ranks 68th and Slovakia ranks 65th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf