Netherlands (Kingdom of the) vs Ukraine: Enteric Fermentation — Emissions (CH4) — UNFCCC
Enteric Fermentation — Emissions (CH4) — UNFCCC over time
- Netherlands (Kingdom of the)
- Ukraine
How they compare
Netherlands (Kingdom of the) currently reports 327.85 kt against 297.88 kt in Ukraine, a difference of 29.97 kt.
That makes Netherlands (Kingdom of the)'s figure about 1.1 times Ukraine's.
The two have swapped places 3 times across 29 shared years of data; in 1992 it was Ukraine ahead.
Netherlands (Kingdom of the) ranks 29th and Ukraine ranks 32nd of 87 countries.
Across the 4 decades both report, Netherlands (Kingdom of the) averaged higher in 1 and Ukraine in 3.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 348.63 kt | 1,122 kt | 773.74 kt | Ukraine |
| 2000s | 310.02 kt | 565.46 kt | 255.44 kt | Ukraine |
| 2010s | 329.78 kt | 366.49 kt | 36.71 kt | Ukraine |
| 2020s | 327.85 kt | 297.88 kt | 29.97 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (ch4) — unfccc, Netherlands (Kingdom of the) or Ukraine?
- Netherlands (Kingdom of the), at 327.85 kt against 297.88 kt in Ukraine as of 2020.
- What is the difference in enteric fermentation — emissions (ch4) — unfccc between Netherlands (Kingdom of the) and Ukraine?
- 29.97 kt, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Ukraine?
- 29 years are reported by both, from 1992 to 2020.
- How do Netherlands (Kingdom of the) and Ukraine rank globally for enteric fermentation — emissions (ch4) — unfccc?
- Netherlands (Kingdom of the) ranks 29th and Ukraine ranks 32nd of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf