Afghanistan vs Nepal: Enteric Fermentation — Emissions (CO2eq)

Afghanistan
16,901 kt
in 2050
Nepal
18,167 kt
in 2050
Afghanistan rank
51st
Nepal rank
49th

Enteric Fermentation — Emissions (CO2eq) over time

  • Afghanistan
  • Nepal
5.0k10.0k15.0k20.0k196120052050

How they compare

Nepal currently reports 18,167 kt against 16,901 kt in Afghanistan, a difference of 1,266 kt.

That makes Nepal's figure about 1.1 times Afghanistan's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Afghanistan ahead.

Afghanistan ranks 51st and Nepal ranks 49th of 227 countries.

Across the 9 decades both report, Afghanistan averaged higher in 1 and Nepal in 8.

Head to head by decade

Decade Afghanistan Nepal Difference Ahead
1960s 7,463 kt 6,953 kt 509.9 kt Afghanistan
1970s 7,625 kt 8,615 kt 990.84 kt Nepal
1980s 6,219 kt 10,559 kt 4,340 kt Nepal
1990s 6,333 kt 11,578 kt 5,245 kt Nepal
2000s 8,261 kt 13,463 kt 5,203 kt Nepal
2010s 10,869 kt 15,920 kt 5,051 kt Nepal
2020s 10,781 kt 15,333 kt 4,551 kt Nepal
2030s 12,705 kt 15,922 kt 3,217 kt Nepal
2050s 16,901 kt 18,167 kt 1,266 kt Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Afghanistan or Nepal?
Nepal, at 18,167 kt against 16,901 kt in Afghanistan as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Afghanistan and Nepal?
1,266 kt, with Nepal ahead.
How many years of comparable data are there for Afghanistan and Nepal?
65 years are reported by both, from 1961 to 2050.
How do Afghanistan and Nepal rank globally for enteric fermentation — emissions (co2eq)?
Afghanistan ranks 51st and Nepal ranks 49th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Afghanistan vs Nepal: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/afghanistan/nepal/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf