Enteric Fermentation — Emissions (CO2eq) in Afghanistan

Afghanistan: Enteric Fermentation — Emissions (CO2eq) was 16,901 kt in 2050. ▲ Rising

Latest (2050)
16,901 kt
World rank
40th
of 191 countries
All-time high
16,901 kt
in 2050
All-time low
4,487 kt
in 1986
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Afghanistan, 1961–2050

5.0k7.5k10.0k12.5k15.0k17.5k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (co2eq) in Afghanistan is 16,901 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) in Afghanistan peaked at 16,901 kt in 2050 and was at its lowest, 4,487 kt, in 1986.

Afghanistan ranks 40th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,463 kt 6,739 kt 8,087 kt 9
1970s 7,625 kt 6,483 kt 8,127 kt 10
1980s 6,219 kt 4,487 kt 7,790 kt 10
1990s 6,333 kt 4,997 kt 8,914 kt 10
2000s 8,261 kt 6,311 kt 9,678 kt 10
2010s 10,869 kt 10,376 kt 11,270 kt 10
2020s 10,781 kt 10,640 kt 10,947 kt 4
2030s 12,705 kt 12,705 kt 12,705 kt 1
2050s 16,901 kt 16,901 kt 16,901 kt 1

Countries ranked near Afghanistan

  1. 37 Philippines 18,411 kt compare
  2. 38 Nepal 18,167 kt compare
  3. 39 Burkina Faso 18,150 kt compare
  4. 41 Uganda 16,731 kt compare
  5. 42 Spain 16,712 kt compare
  6. 43 Uzbekistan 16,594 kt compare

See the full ranking of 246 places →

More climate change data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Afghanistan?
Enteric fermentation — emissions (co2eq) in Afghanistan was 16,901 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Afghanistan?
The highest recorded value was 16,901 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Afghanistan?
The lowest recorded value was 4,487 kt in 1986.
How does Afghanistan rank for enteric fermentation — emissions (co2eq)?
Afghanistan ranks 40th out of 191 countries with data for 2050.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Enteric Fermentation — Emissions (CO2eq) in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/afghanistan/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf