Africa vs Australia and New Zealand: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Africa
- Australia and New Zealand
How they compare
Africa currently reports 492,847 kt against 109,556 kt in Australia and New Zealand, a difference of 383,291 kt.
That makes Africa's figure about 4.5 times Australia and New Zealand's.
Across all 65 years both countries report, Africa has been ahead every year.
Africa ranks 9th and Australia and New Zealand ranks 9th of 32 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 179,621 kt | 96,892 kt | 82,729 kt | Africa |
| 1970s | 211,549 kt | 114,143 kt | 97,406 kt | Africa |
| 1980s | 245,088 kt | 103,944 kt | 141,144 kt | Africa |
| 1990s | 286,278 kt | 103,090 kt | 183,189 kt | Africa |
| 2000s | 367,955 kt | 98,483 kt | 269,472 kt | Africa |
| 2010s | 476,976 kt | 91,462 kt | 385,514 kt | Africa |
| 2020s | 550,089 kt | 86,508 kt | 463,581 kt | Africa |
| 2030s | 408,070 kt | 108,019 kt | 300,051 kt | Africa |
| 2050s | 492,847 kt | 109,556 kt | 383,291 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Africa or Australia and New Zealand?
- Africa, at 492,847 kt against 109,556 kt in Australia and New Zealand as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Africa and Australia and New Zealand?
- 383,291 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Australia and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and Australia and New Zealand rank globally for enteric fermentation — emissions (co2eq)?
- Africa ranks 9th and Australia and New Zealand ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf