Argentina vs Australia: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Argentina
- Australia
How they compare
Argentina currently reports 112,063 kt against 78,848 kt in Australia, a difference of 33,215 kt.
That makes Argentina's figure about 1.4 times Australia's.
Across all 65 years both countries report, Argentina has been ahead every year.
Argentina ranks 8th and Australia ranks 10th of 191 countries.
Argentina has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,708 kt | 70,725 kt | 11,983 kt | Argentina |
| 1970s | 95,319 kt | 84,476 kt | 10,843 kt | Argentina |
| 1980s | 91,226 kt | 73,274 kt | 17,952 kt | Argentina |
| 1990s | 86,700 kt | 74,695 kt | 12,004 kt | Argentina |
| 2000s | 91,560 kt | 70,331 kt | 21,229 kt | Argentina |
| 2010s | 86,517 kt | 63,637 kt | 22,880 kt | Argentina |
| 2020s | 89,126 kt | 60,231 kt | 28,895 kt | Argentina |
| 2030s | 109,373 kt | 77,375 kt | 31,998 kt | Argentina |
| 2050s | 112,063 kt | 78,848 kt | 33,216 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Argentina or Australia?
- Argentina, at 112,063 kt against 78,848 kt in Australia as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Argentina and Australia?
- 33,215 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Australia?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Australia rank globally for enteric fermentation — emissions (co2eq)?
- Argentina ranks 8th and Australia ranks 10th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf