Azerbaijan vs Mozambique: Enteric Fermentation — Emissions (CO2eq)

Azerbaijan
5,134 kt
in 2050
Mozambique
5,108 kt
in 2050
Azerbaijan rank
96th
Mozambique rank
97th

Enteric Fermentation — Emissions (CO2eq) over time

  • Azerbaijan
  • Mozambique
1.0k2.0k3.0k4.0k5.0k196120052050

How they compare

Azerbaijan currently reports 5,134 kt against 5,108 kt in Mozambique, a difference of 26 kt.

Across all 34 years both countries report, Azerbaijan has been ahead every year.

Azerbaijan ranks 96th and Mozambique ranks 97th of 227 countries.

Azerbaijan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Azerbaijan Mozambique Difference Ahead
1990s 2,721 kt 1,378 kt 1,343 kt Azerbaijan
2000s 3,656 kt 1,666 kt 1,990 kt Azerbaijan
2010s 4,239 kt 2,159 kt 2,080 kt Azerbaijan
2020s 3,999 kt 2,604 kt 1,395 kt Azerbaijan
2030s 4,635 kt 3,154 kt 1,481 kt Azerbaijan
2050s 5,134 kt 5,108 kt 25.7 kt Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Azerbaijan or Mozambique?
Azerbaijan, at 5,134 kt against 5,108 kt in Mozambique as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Azerbaijan and Mozambique?
26 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Mozambique?
34 years are reported by both, from 1992 to 2050.
How do Azerbaijan and Mozambique rank globally for enteric fermentation — emissions (co2eq)?
Azerbaijan ranks 96th and Mozambique ranks 97th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Mozambique: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/azerbaijan/mozambique/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf