Belarus, Republic of vs Cambodia: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Belarus, Republic of
- Cambodia
How they compare
Belarus, Republic of currently reports 8,405 kt against 7,926 kt in Cambodia, a difference of 479 kt.
That makes Belarus, Republic of's figure about 1.1 times Cambodia's.
Across all 34 years both countries report, Belarus, Republic of has been ahead every year.
Belarus, Republic of ranks 68th and Cambodia ranks 71st of 191 countries.
Belarus, Republic of has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus, Republic of | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,557 kt | 4,842 kt | 6,715 kt | Belarus, Republic of |
| 2000s | 8,746 kt | 5,397 kt | 3,349 kt | Belarus, Republic of |
| 2010s | 8,895 kt | 5,138 kt | 3,756 kt | Belarus, Republic of |
| 2020s | 8,695 kt | 4,756 kt | 3,939 kt | Belarus, Republic of |
| 2030s | 8,771 kt | 6,916 kt | 1,855 kt | Belarus, Republic of |
| 2050s | 8,405 kt | 7,926 kt | 478.53 kt | Belarus, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Belarus, Republic of or Cambodia?
- Belarus, Republic of, at 8,405 kt against 7,926 kt in Cambodia as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Belarus, Republic of and Cambodia?
- 479 kt, with Belarus, Republic of ahead.
- How many years of comparable data are there for Belarus, Republic of and Cambodia?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus, Republic of and Cambodia rank globally for enteric fermentation — emissions (co2eq)?
- Belarus, Republic of ranks 68th and Cambodia ranks 71st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf