Belarus vs Cuba: Enteric Fermentation — Emissions (CO2eq)

Belarus
8,405 kt
in 2050
Cuba
8,664 kt
in 2050
Belarus rank
73rd
Cuba rank
70th

Enteric Fermentation — Emissions (CO2eq) over time

  • Belarus
  • Cuba
05.0k10.0k15.0k196120052050

How they compare

Cuba currently reports 8,664 kt against 8,405 kt in Belarus, a difference of 259 kt.

The two have swapped places 1 time across 34 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 73rd and Cuba ranks 70th of 210 countries.

Across the 6 decades both report, Belarus averaged higher in 5 and Cuba in 1.

Head to head by decade

Decade Belarus Cuba Difference Ahead
1990s 11,557 kt 8,121 kt 3,436 kt Belarus
2000s 8,746 kt 7,112 kt 1,634 kt Belarus
2010s 8,895 kt 7,269 kt 1,626 kt Belarus
2020s 8,695 kt 6,555 kt 2,140 kt Belarus
2030s 8,771 kt 7,732 kt 1,039 kt Belarus
2050s 8,405 kt 8,664 kt 259.6 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Belarus or Cuba?
Cuba, at 8,664 kt against 8,405 kt in Belarus as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Belarus and Cuba?
259 kt, with Cuba ahead.
How many years of comparable data are there for Belarus and Cuba?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Cuba rank globally for enteric fermentation — emissions (co2eq)?
Belarus ranks 73rd and Cuba ranks 70th of 210 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Cuba: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/belarus/cuba/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf