Benin vs Eritrea: Enteric Fermentation — Emissions (CO2eq)

Benin
3,955 kt
in 2050
Eritrea
4,150 kt
in 2050
Benin rank
88th
Eritrea rank
86th

Enteric Fermentation — Emissions (CO2eq) over time

  • Benin
  • Eritrea
01.0k2.0k3.0k4.0k196120052050

How they compare

Eritrea currently reports 4,150 kt against 3,955 kt in Benin, a difference of 195 kt.

The two have swapped places 2 times across 33 shared years of data; in 1993 it was Eritrea ahead.

Benin ranks 88th and Eritrea ranks 86th of 191 countries.

Eritrea has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Benin Eritrea Difference Ahead
1990s 1,498 kt 2,375 kt 877.11 kt Eritrea
2000s 1,992 kt 2,919 kt 927.14 kt Eritrea
2010s 2,574 kt 3,163 kt 589.92 kt Eritrea
2020s 3,003 kt 3,286 kt 283.5 kt Eritrea
2030s 2,998 kt 3,430 kt 431.36 kt Eritrea
2050s 3,955 kt 4,150 kt 194.38 kt Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher enteric fermentation — emissions (co2eq), Benin or Eritrea?
Eritrea, at 4,150 kt against 3,955 kt in Benin as of 2050.
What is the difference in enteric fermentation — emissions (co2eq) between Benin and Eritrea?
195 kt, with Eritrea ahead.
How many years of comparable data are there for Benin and Eritrea?
33 years are reported by both, from 1993 to 2050.
How do Benin and Eritrea rank globally for enteric fermentation — emissions (co2eq)?
Benin ranks 88th and Eritrea ranks 86th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Eritrea: Enteric Fermentation — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/benin/eritrea/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf