Caribbean vs Philippines: Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Caribbean
- Philippines
How they compare
Caribbean currently reports 21,223 kt against 18,411 kt in Philippines, a difference of 2,812 kt.
That makes Caribbean's figure about 1.2 times Philippines's.
Across all 65 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 39th and Philippines ranks 42nd of 210 groups.
Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,040 kt | 7,876 kt | 8,164 kt | Caribbean |
| 1970s | 16,325 kt | 8,778 kt | 7,547 kt | Caribbean |
| 1980s | 16,835 kt | 7,750 kt | 9,085 kt | Caribbean |
| 1990s | 16,804 kt | 8,080 kt | 8,724 kt | Caribbean |
| 2000s | 15,849 kt | 9,570 kt | 6,280 kt | Caribbean |
| 2010s | 16,572 kt | 8,870 kt | 7,702 kt | Caribbean |
| 2020s | 16,076 kt | 8,701 kt | 7,375 kt | Caribbean |
| 2030s | 18,566 kt | 13,502 kt | 5,065 kt | Caribbean |
| 2050s | 21,223 kt | 18,411 kt | 2,812 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Caribbean or Philippines?
- Caribbean, at 21,223 kt against 18,411 kt in Philippines as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Caribbean and Philippines?
- 2,812 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Philippines?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Philippines rank globally for enteric fermentation — emissions (co2eq)?
- Caribbean ranks 39th and Philippines ranks 42nd of 210 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf