Central America vs Nigeria: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Central America
- Nigeria
How they compare
Central America currently reports 110,678 kt against 39,991 kt in Nigeria, a difference of 70,687 kt.
That makes Central America's figure about 2.8 times Nigeria's.
Across all 65 years both countries report, Central America has been ahead every year.
Central America ranks 23rd and Nigeria ranks 20th of 33 groups.
Central America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Central America | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 50,762 kt | 7,577 kt | 43,185 kt | Central America |
| 1970s | 63,187 kt | 11,474 kt | 51,712 kt | Central America |
| 1980s | 75,912 kt | 15,931 kt | 59,981 kt | Central America |
| 1990s | 77,422 kt | 20,453 kt | 56,969 kt | Central America |
| 2000s | 79,512 kt | 26,388 kt | 53,123 kt | Central America |
| 2010s | 87,560 kt | 34,771 kt | 52,789 kt | Central America |
| 2020s | 94,494 kt | 39,148 kt | 55,346 kt | Central America |
| 2030s | 97,852 kt | 32,966 kt | 64,886 kt | Central America |
| 2050s | 110,678 kt | 39,991 kt | 70,687 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Central America or Nigeria?
- Central America, at 110,678 kt against 39,991 kt in Nigeria as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Central America and Nigeria?
- 70,687 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Nigeria?
- 65 years are reported by both, from 1961 to 2050.
- How do Central America and Nigeria rank globally for enteric fermentation — emissions (co2eq)?
- Central America ranks 23rd and Nigeria ranks 20th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf