Colombia vs Eastern Africa: Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Colombia
- Eastern Africa
How they compare
Eastern Africa currently reports 216,995 kt against 68,259 kt in Colombia, a difference of 148,736 kt.
That makes Eastern Africa's figure about 3.2 times Colombia's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Colombia ranks 13th and Eastern Africa ranks 16th of 227 countries.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,051 kt | 82,724 kt | 53,673 kt | Eastern Africa |
| 1970s | 38,085 kt | 95,213 kt | 57,128 kt | Eastern Africa |
| 1980s | 40,705 kt | 107,250 kt | 66,544 kt | Eastern Africa |
| 1990s | 43,718 kt | 113,578 kt | 69,860 kt | Eastern Africa |
| 2000s | 44,570 kt | 138,888 kt | 94,318 kt | Eastern Africa |
| 2010s | 41,940 kt | 204,625 kt | 162,685 kt | Eastern Africa |
| 2020s | 49,372 kt | 244,397 kt | 195,026 kt | Eastern Africa |
| 2030s | 62,135 kt | 180,183 kt | 118,048 kt | Eastern Africa |
| 2050s | 68,259 kt | 216,995 kt | 148,736 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Colombia or Eastern Africa?
- Eastern Africa, at 216,995 kt against 68,259 kt in Colombia as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Colombia and Eastern Africa?
- 148,736 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Colombia and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Eastern Africa rank globally for enteric fermentation — emissions (co2eq)?
- Colombia ranks 13th and Eastern Africa ranks 16th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf