Enteric Fermentation — Emissions (CO2eq) in Eastern Africa
Eastern Africa: Enteric Fermentation — Emissions (CO2eq) was 216,995 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) in Eastern Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) in Eastern Africa is 216,995 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Eastern Africa peaked at 250,657 kt in 2023 and was at its lowest, 77,054 kt, in 1961.
That places Eastern Africa 9th out of 43 regions with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 82,724 kt | 77,054 kt | 88,888 kt | 9 |
| 1970s | 95,213 kt | 90,304 kt | 102,267 kt | 10 |
| 1980s | 107,250 kt | 100,119 kt | 114,149 kt | 10 |
| 1990s | 113,578 kt | 107,555 kt | 123,384 kt | 10 |
| 2000s | 138,888 kt | 119,771 kt | 166,886 kt | 10 |
| 2010s | 204,625 kt | 171,744 kt | 235,656 kt | 10 |
| 2020s | 244,397 kt | 239,578 kt | 250,657 kt | 4 |
| 2030s | 180,183 kt | 180,183 kt | 180,183 kt | 1 |
| 2050s | 216,995 kt | 216,995 kt | 216,995 kt | 1 |
Countries ranked near Eastern Africa
More climate change data for Eastern Africa
- Emissions from livestock — Emissions (CO2eq) 337,539 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 111,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 225,733 kt (2050)
- Emissions from livestock — Emissions 421.91 kt (2050)
- Emissions from livestock — Emissions 8,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) 36,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,110 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 16,942 kt (2050)
- Emissions from crops — Emissions 72.11 kt (2050)
- Emissions from crops — Emissions 605.08 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Eastern Africa?
- Enteric fermentation — emissions (co2eq) in Eastern Africa was 216,995 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Eastern Africa?
- The highest recorded value was 250,657 kt in 2023.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Eastern Africa?
- The lowest recorded value was 77,054 kt in 1961.
- How does Eastern Africa rank for enteric fermentation — emissions (co2eq)?
- Eastern Africa ranks 9th out of 43 regions with data for 2050.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf