Eastern Africa vs Sudan (former): Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5)
Enteric Fermentation — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Eastern Africa
- Sudan (former)
How they compare
Eastern Africa currently reports 216,995 kt against 60,445 kt in Sudan (former), a difference of 156,550 kt.
That makes Eastern Africa's figure about 3.6 times Sudan (former)'s.
Across all 51 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 16th and Sudan (former) ranks 14th of 33 groups.
Eastern Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Africa | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,724 kt | 14,185 kt | 68,539 kt | Eastern Africa |
| 1970s | 95,213 kt | 20,232 kt | 74,981 kt | Eastern Africa |
| 1980s | 107,250 kt | 27,239 kt | 80,011 kt | Eastern Africa |
| 1990s | 113,578 kt | 40,656 kt | 72,922 kt | Eastern Africa |
| 2000s | 138,888 kt | 58,312 kt | 80,576 kt | Eastern Africa |
| 2010s | 172,891 kt | 61,396 kt | 111,495 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Eastern Africa or Sudan (former)?
- Eastern Africa, at 216,995 kt against 60,445 kt in Sudan (former) as of 2050.
- What is the difference in enteric fermentation — emissions (co2eq) between Eastern Africa and Sudan (former)?
- 156,550 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Eastern Africa and Sudan (former) rank globally for enteric fermentation — emissions (co2eq)?
- Eastern Africa ranks 16th and Sudan (former) ranks 14th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf