Enteric Fermentation — Emissions (CO2eq) in Sudan (former)

Sudan (former): Enteric Fermentation — Emissions (CO2eq) was 60,445 kt in 2011. ▲ Rising

Latest (2011)
60,445 kt
Change on year
down 3.1%
World rank
13th
of 210 countries
All-time high
62,347 kt
in 2010
All-time low
11,358 kt
in 1961
Years of data
51
1961–2011

Enteric Fermentation — Emissions (CO2eq) in Sudan (former), 1961–2011

20.0k40.0k60.0k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2011, enteric fermentation — emissions (co2eq) in Sudan (former) stood at 60,445 kt.

Compared with earlier readings it is down 3.1% on the previous year and up 10.9% over ten years.

Over the whole period, enteric fermentation — emissions (co2eq) in Sudan (former) peaked at 62,347 kt in 2010 and was at its lowest, 11,358 kt, in 1961.

Sudan (former) ranks 13th of 210 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 51 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,185 kt 11,358 kt 17,644 kt 9
1970s 20,232 kt 17,438 kt 23,548 kt 10
1980s 27,239 kt 24,880 kt 28,414 kt 10
1990s 40,656 kt 29,231 kt 50,300 kt 10
2000s 58,312 kt 52,440 kt 61,967 kt 10
2010s 61,396 kt 60,445 kt 62,347 kt 2

Countries ranked near Sudan (former)

  1. 10 Australia 78,848 kt compare
  2. 11 Mexico 76,652 kt compare
  3. 12 Colombia 68,259 kt compare
  4. 14 Russian Federation 57,586 kt compare
  5. 15 Ethiopia 57,445 kt compare
  6. 16 Sudan 48,688 kt

See the full ranking of 246 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Sudan (former)?
Enteric fermentation — emissions (co2eq) in Sudan (former) was 60,445 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Sudan (former)?
The highest recorded value was 62,347 kt in 2010.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Sudan (former)?
The lowest recorded value was 11,358 kt in 1961.
How does Sudan (former) rank for enteric fermentation — emissions (co2eq)?
Sudan (former) ranks 13th out of 210 countries with data for 2011.
Is enteric fermentation — emissions (co2eq) rising or falling in Sudan (former)?
Over the last ten years it is up 10.9%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/sudan-former/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf