Russian Federation vs Sudan (former): Enteric Fermentation — Emissions (CO2eq)
Enteric Fermentation — Emissions (CO2eq) over time
- Russian Federation
- Sudan (former)
How they compare
Sudan (former) currently reports 60,445 kt against 57,586 kt in Russian Federation, a difference of 2,859 kt.
The two have swapped places 1 time across 20 shared years of data; in 1992 it was Russian Federation ahead.
Russian Federation ranks 14th and Sudan (former) ranks 13th of 194 countries.
Across the 3 decades both report, Russian Federation averaged higher in 1 and Sudan (former) in 2.
Head to head by decade
| Decade | Russian Federation | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 96,910 kt | 43,339 kt | 53,571 kt | Russian Federation |
| 2000s | 56,845 kt | 58,312 kt | 1,467 kt | Sudan (former) |
| 2010s | 48,629 kt | 61,396 kt | 12,767 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher enteric fermentation — emissions (co2eq), Russian Federation or Sudan (former)?
- Sudan (former), at 60,445 kt against 57,586 kt in Russian Federation as of 2011.
- What is the difference in enteric fermentation — emissions (co2eq) between Russian Federation and Sudan (former)?
- 2,859 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Russian Federation and Sudan (former)?
- 20 years are reported by both, from 1992 to 2011.
- How do Russian Federation and Sudan (former) rank globally for enteric fermentation — emissions (co2eq)?
- Russian Federation ranks 14th and Sudan (former) ranks 13th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf