Enteric Fermentation — Emissions (CO2eq) in Russia
Russia: Enteric Fermentation — Emissions (CO2eq) was 57,586 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Russia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Russia recorded 57,586 kt for enteric fermentation — emissions (co2eq) in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Russia peaked at 126,941 kt in 1992 and was at its lowest, 42,118 kt, in 2023.
That places Russia 15th out of 227 countries with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Enteric Fermentation — Emissions (CO2eq) in Russia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 126,941 kt | — |
| 1993 | 121,539 kt | -4.3% |
| 1994 | 113,740 kt | -6.4% |
| 1995 | 100,906 kt | -11.3% |
| 1996 | 91,726 kt | -9.1% |
| 1997 | 81,208 kt | -11.5% |
| 1998 | 72,877 kt | -10.3% |
| 1999 | 66,340 kt | -9.0% |
| 2000 | 65,023 kt | -2.0% |
| 2001 | 63,494 kt | -2.4% |
| 2002 | 62,920 kt | -0.9% |
| 2003 | 61,500 kt | -2.3% |
| 2004 | 57,863 kt | -5.9% |
| 2005 | 53,860 kt | -6.9% |
| 2006 | 51,047 kt | -5.2% |
| 2007 | 51,192 kt | +0.3% |
| 2008 | 51,260 kt | +0.1% |
| 2009 | 50,289 kt | -1.9% |
| 2010 | 49,349 kt | -1.9% |
| 2011 | 47,909 kt | -2.9% |
| 2012 | 48,302 kt | +0.8% |
| 2013 | 48,028 kt | -0.6% |
| 2014 | 47,258 kt | -1.6% |
| 2015 | 46,624 kt | -1.3% |
| 2016 | 45,381 kt | -2.7% |
| 2017 | 44,798 kt | -1.3% |
| 2018 | 44,334 kt | -1.0% |
| 2019 | 43,808 kt | -1.2% |
| 2020 | 43,619 kt | -0.4% |
| 2021 | 43,072 kt | -1.3% |
| 2022 | 42,175 kt | -2.1% |
| 2023 | 42,118 kt | -0.1% |
| 2030 | 56,992 kt | +35.3% |
| 2050 | 57,586 kt | +1.0% |
Russia compared with similar countries
- Russia's 57,586 kt is above the median for high income countries, which is 1,882 kt, 30.6× the median. (61 countries reporting)
- Russia's 57,586 kt is above the median for Europe & Central Asia, which is 3,236 kt, 17.8× the median. (48 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions (CO2eq) in Russia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | +35.3% | 42,118 kt | 56,992 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 96,910 kt | 66,340 kt | 126,941 kt | 8 |
| 2000s | 56,845 kt | 50,289 kt | 65,023 kt | 10 |
| 2010s | 46,579 kt | 43,808 kt | 49,349 kt | 10 |
| 2020s | 42,746 kt | 42,118 kt | 43,619 kt | 4 |
| 2030s | 56,992 kt | 56,992 kt | 56,992 kt | 1 |
| 2050s | 57,586 kt | 57,586 kt | 57,586 kt | 1 |
Countries ranked near Russia
More climate change data for Russia
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
- Emissions from crops — Emissions 94.39 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Russia?
- Enteric fermentation — emissions (co2eq) in Russia was 57,586 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Russia?
- The highest recorded value was 126,941 kt in 1992.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Russia?
- The lowest recorded value was 42,118 kt in 2023.
- How does Russia rank for enteric fermentation — emissions (co2eq)?
- Russia ranks 15th out of 227 countries with data for 2050.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf